At Home And In The Mood

In this, his latest book, Luke emphasizes cooking at home, entertaining, barbecuing, simple foods, snacks, food for the family and friends. Contains:

Luke Mangan

Luke Mangan is recognized internationally as one of Australia’s leading chefs and restaurateurs.

Luke owns and operates restaurants in Australia, Singapore and Tokyo as well as being the consulting chef for Virgin Australia. Mangan has his own line of gourmet products and is the co-founder of Australia’s Appetite for Excellence, a hospitality awards program developing the career of young chefs.

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